Events
Our parties and events are always a great time so come join the fun. See what’s happening at the winery and in your hometown.
Events
February 2010
14
Valentine's Dinner at etoile Restaurant
February 11 – 15, 2010
Celebrate Valentine's Day at etoile Restaurant this weekend and enjoy a five course meal featuring fresh dungeness crab and succulent beef tenderloin paired to perfection with Chandon sparkling and still wines.
Five course menu $95 per guest
Additional wine pairings $40 per guest
19
Club Film Night
Friday, February 19, 2010
7pm
Join us for Club Chandon Film Night. We will be playing one of the films nominated for 82nd Annual Academy Awards Best Picture award. Sparkling and still wine will be served with truffled popcorn.
Reservations
$12 per person
March 2010
14
Tastemaker Dinner at etoile Restaurant
Sunday, March 14, 2010
6:30pm reception, 7:00pm seating
Join Chandon Sparkling Winemaker, Tom Tiburzi, and sample the best of spring produce in a three course dinner delightfully paired with Chandon sparkling and still wines.
Reservations View Menu
Three course menu $95 per person (plus tax and gratuity)
17
St. Patrick's Day Celebration
Wednesday, March 17, 2010
10am - 5pm
Stop by the Tasting Lounge on St. Patrick's Day for a complimentary splash of green bubbly!
*Pot of gold not included.
April 2010
04
Easter at etoile Restaurant
Sunday, April 4, 2010
11:00am - 4:00pm
Celebrate Easter with your loved ones at etoile Restaurant and enjoy a splendid three-course menu expertly paired with Chandon sparkling and still wines. Childrens options available.
Reservations
Three course menu $80 per person
Additional wine pairings $30 per person
18
OysterFest
Sunday, April 18, 2010
1pm to 5pm
Come sip and slurp at our 3rd annual OysterFest! Dance to a live band and enjoy bubbles and oysters on our terrace. Free to the public, no RSVP necessary.
May 2010
02
Tastemaker Dinner at etoile Restaurant
Sunday, May 2, 2010
6:30pm reception, 7:00pm seating
Meet Newton Vineyard Winemaker, Chris Millard, and enjoy a three-course dinner excellently paired with Newton wines, including the newly released 2007 Unfiltered Cabernet Sauvignon.
Three course menu $95 per person (plus tax and gratuity)