Events
Our parties and events are always a great time so come join the fun. See what’s happening at the winery and in your hometown.
Events
July 2010
16
Festival del Sole
Friday, July 16 - Sunday July 25, 2010
Festival del Sole takes place every summer in California’s beautiful Napa Valley. The Festival features concerts by some of the world’s most celebrated musical artists, five-star cuisine, art exhibits, and wines from Napa’s top vintners, including Domaine Chandon, blended in a unique celebration of the art of life.
11
Bastille Day
Sunday, July 11, 2010
1pm to 5pm
Join us for an early celebration of Bastille Day with bubbles, friends and live music on the terrace provided by Low Rent Hot Club.
Bastille Day is a long-standing tradition at Domaine Chandon where we celebrate our French heritage in California-style. The Hospitality Team will be getting into the spirit by channeling Dom Pérignon, Napoleon Bonaparte and of course Marie Antoinette, as they mingle with the peasants and French maids to serve your favorite Chandon wines.
A special French-inspired menu will be available in the Tasting Lounge. Special prizes will be given to guests who dress up for the occasion.
No reservations needed. No entrace fee, wine and food offerings will be available for purchase.
24
Baseball & Bubbles - Chicago
Saturday, July 24, 2010
- SOLD OUT
Join Club Chandon and your fellow Prestige Members and enjoy a day of baseball in Chicago from the best seats in town — Murphy's Rooftop, overlooking Wrigley Field. Take part in the friendly Cardinals/Cubs rivalry while enjoying your favorite Chandon sparkling and still wines, accompanied by classic baseball fare.
21
Domaine Chandon Cookbook Unveiling
Wednesday, July 21, 2010
7pm - 10pm
Join us as we unveil the Domaine Chandon Cookbook at the acclaimed etoile Restaurant.
etoile, the restaurant at Domaine Chandon, is one of Napa Valley’s most celebrated destinations and the only fine dining restaurant located in a winery. Now, the Domaine Chandon Cookbook offers the opportunity to enjoy the etoile experience at home, with recipes that highlight the best dishes from the restaurant’s repertoire.
Meet chef Perry Hoffman, meet author Jeff Morgan, enjoy selected samples of the innovative, wine-inspired recipes, dance to a live band and receive a signed copy of the book before it’s fall release.
Tickets are $60 per person, includes a signed cookbook (SRP $40)