VIRTUAL TASTING SET: WINTER EDITION
This tasting set features three of our most loved sparkling wines: Reserve Blanc de Blancs, Vintage Yountville Brut 2015 and étoile Brut.
Set contains:
ÉTOILE BRUT
2021 SF Chronicle Wine Competition GOLD MEDAL winner!
ÉTOILE BRUT
2021 SF Chronicle Wine Competition GOLD MEDAL winner!
Attributes
-
Style
Brut/Dry
Description
2021 SF Chronicle Wine Competition GOLD MEDAL winner!
Details
Food Pairing
Pair étoile Brut with delicate, subtly sweet or even aromatic flavors. Enjoy it on its own before the start of a meal or with seafood dishes like fresh oysters, grilled scallops in brown butter, poached salmon.
Winemaking and More
Made from our best lots of Pinot Noir and Chardonnay with a little Meunier blended in, the winemaking team created a wine that is elegant and complex and a favorite of the Wine Club. Layers of aromas and flavors develop as the wine spends at least five years aging before being released. A case of 12.
VINTAGE YOUNTVILLE BRUT 2015
The Chardonnay and Pinot Noir in this wine are grown at our Yountville property, just next to the winery and tasting room. We look forward to each release of our Vintage wines which tell the story of that particular growing year and vineyard. Baked apple and brioche notes are complemented by undercurrents of candied ginger and plum. One of our most versatile food wines.
This wine was featured in a virtual tasting with our Director of Winemaking:
Watch
VINTAGE YOUNTVILLE BRUT 2015
The Chardonnay and Pinot Noir in this wine are grown at our Yountville property, just next to the winery and tasting room. We look forward to each release of our Vintage wines which tell the story of that particular growing year and vineyard. Baked apple and brioche notes are complemented by undercurrents of candied ginger and plum. One of our most versatile food wines.
This wine was featured in a virtual tasting with our Director of Winemaking:
Watch
Attributes
-
Style
Brut/Dry
Description
The Chardonnay and Pinot Noir in this wine are grown at our Yountville property, just next to the winery and tasting room. We look forward to each release of our Vintage wines which tell the story of that particular growing year and vineyard. Baked apple and brioche notes are complemented by undercurrents of candied ginger and plum. One of our most versatile food wines.
This wine was featured in a virtual tasting with our Director of Winemaking:
Watch
Details
RESERVE BLANC DE BLANCS
Crafted using our top lots of Chardonnay, our Reserve Blanc de Blancs is the ultimate California interpretation of this time-honored, elegant French style. Indulge in a rich, creamy palate of honey, pear, toasted walnuts and brioche.
This wine was featured in a virtual tasting with our Director of Winemaking:
Watch
RESERVE BLANC DE BLANCS
Crafted using our top lots of Chardonnay, our Reserve Blanc de Blancs is the ultimate California interpretation of this time-honored, elegant French style. Indulge in a rich, creamy palate of honey, pear, toasted walnuts and brioche.
This wine was featured in a virtual tasting with our Director of Winemaking:
Watch
Attributes
-
Style
Brut/Dry
Description
Crafted using our top lots of Chardonnay, our Reserve Blanc de Blancs is the ultimate California interpretation of this time-honored, elegant French style. Indulge in a rich, creamy palate of honey, pear, toasted walnuts and brioche.
This wine was featured in a virtual tasting with our Director of Winemaking:
Watch
Details
Food Pairing
The wine’s subtle and creamy qualities make it an excellent partner for a range of foods, from lobster rolls and steamed clams with butter to a classic Caesar salad with chicken.
Winemaking and More
As one of our Reserve wines, this Blanc de Blancs ages for at least three years. It made in a dry style from 100% Chardonnay grapes and available exclusively from the winery or Club Chandon. A case is 12 bottles.