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Vineyards are nestled in a gap in the coastal mountain ranges along rivers and tributaries leading to the ocean. With these cool coastal breezes,Chardonnay expresses lovely floral and yeasty notes that complement the
wine’s creamy palate and bright acidity. Key flavors: Lemon, Grilled Pineapple, Crystalized Ginger.
Silky and crisp from cool coastal breezes. Key flavors: marzipan, brioche, orange blossom, pear and crystalized lemon
After gentle pressing, primary fermentation takes place in stainless steel. In winter, the finest blocks of Chardonnay from the Russian River Valley are blended and bottled for secondary fermentation in the bottle where it spends 48 months on the lees. Finally, bottles are riddled, disgorged and a small dosage liquor is added to finish the wine before the cork is added.
This elegant wine is remarkable with rich, creamy dishes like, veal and chanterelle sauce, pasta carbonara, linguine and clam sauce, scallops with creamy lemon sauce, corn chowder or mushroom stroganoff
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Collections
Wine
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Style
Brut/Dry
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Available in cases
Available in cases
Available in cases
