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While delightful on its own, we love Sparkling Red as a powerful and rich addition to some of our favorite cocktails. In this Red Pom Pom, pomegranate molasses highlights red fruit flavors in a cocktail you'll want to make over and over again.

By: Domaine Chandon
April 2020


  • 3 oz Chandon Sparkling Red
  • 1/4 oz Pomegranate molasses
  • 3 Dashes Meyer lemon bitters
  • 1 Thin Slice of an Orange
  • 1 Sage Leaf

Fill a rocks glass with ice. Add the pomegranate molasses and Meyer lemon bitters. Stir and add the Sparkling Red. Top with a sage leaf and serve. Enjoy!


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