For the consummate entertainer, our Rosé Magnum is an essential. Featuring the equivalent of two 750ml bottles, our aromatic dry Sparkling Rosé delights on its own at cocktail hour, as well as with range of cuisines from seafood to burgers.
Rosé is a wonderfully versatile style for pairing with food and this sparkler is no exception. The abundant fruit flavors in this refreshing wine make it a perfect partner for all seafood and especially grilled salmon and shellfish in paella or gumbo. Its fresh flavors also make it a tasty choice for a not-too sweet dessert.
Winemaking and More
Rosé is primarily made from Chardonnay with a little Pinot Noir red wine blended in to give it its signature flavors and beautiful shade of pink. A dry wine, it is intended to be fruity and refreshing. Enjoy on its own or as a unique twist to sparkling cocktails. A case of 6 bottles and also available as a traditional 750ml bottle or as a mini in either glass or aluminum.